Pay the necessary attention in finding good quality ingredients, flour and fat, and you won’t regret for making it. The only tricky part of this recipe is working with the Phyllo dough. This Mediterranean chicken pot pie is a complete dish, making dinner easier and lighter than the classic version. A delicious, creamy, chicken and veggie filling, surrounded by flaky, phyllo pastry. Greek Chicken Phyllo Pie Ingredients 1 broiler−fryer, cut up 5 cups water 1 onion, chopped 1 stalk celery, cut into 1−inch pieces (optional) 1 bay leaf 1 teaspoon salt 1/4 cup butter or margarine 1/3 cup all−purpose flour 3 large eggs, lightly beaten 1/4 cup grated Romano or Parmesan cheese 1/2 teaspoon salt 1/4 teaspoon… your own Pins on Pinterest Did we mention it’s deliciously crisp and flaky when baked too? box of phyllo (1 roll thawed at room temperature) Steps to Make It. Mix. To make pie, overlap 10 sheets of fillo … Once hot, add in the onions cook until soft and translucent, about 5 minutes. Greek Chicken Pie with Lemon, Scallions, & Buttered Phyllo. Greek pita can refer to one of two dough products. It may sound harsh, but I can’t eat pies from the market. This filling chicken phyllo pie is inspired from a traditional dish of Naxos, one of the Cyclades islands. The ancient Egyptians' diet featured basic pies made from oat, wheat, rye, and barley, and filled with honey and baked over hot coals. September 20, 2019 December 3, 2019 by Alannah. One is the flatbread used for scooping up an assortment of appetizing dips and for wrapping many Mediterranean sandwiches like gyros, souvlaki and falafel. For a brunch showstopper, we make chicken pie with phyllo and spinach. The Spanakopita, the … Or at least I haven’t found the right one yet. Phyllo means ‘leaf’ in Greek and, as opposed to puff pastry, it has almost no fat. To find some of the artisinal Greek products you'll need to make this, visit my online shop here, where you'll discover a host of lovingly curated Greek ingredients. My first intro to Greek Easter was waaaaay back in college when my roommate invited me to her families celebration. Spanakopita is a popular Greek savory pie made of perfectly flaky phyllo dough with a comforting filling of spinach and feta cheese nestled in. In a pan over medium-high heat, warm up some olive oil. Bake for 60 minutes. This dish contains everything you need: pasta, chicken pieces in tomato sauce, béchamel sauce and melted cheese. Apr 18, 2021 - Greek Salad is the best summer salad idea served cold and can be made ahead of time! Meat pie is found in the Neolithic Period, around 9500 BC. An easy Mediterranean Chicken Pot Pie made with phyllo dough. Perhaps more importantly to Greeks, pita also refers to a phyllo-based pie. They are easy to prepare and can be a quick and easy alternative to rolling and wrapping individual phyllo triangles. If you cut this in smaller pieces 5×6, it makes a wonderful appetizer. Spread the filling and cover with a phyllo sheet. 2.) Sauté for 5-10 minutes until golden. Spanakopita Bites – Greek Spinach Pie Bites – Recipes. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Puts Thanksgiving to shame if you ask me. The Greeks used a flour-water paste resembling pie pastry, and filled it with meat. Check it out, hon! Ingredients: 1 Tablespoon vegetable oil. ... 1/4 cup chicken broth 1/2 cup feta (crumbled) 1 egg 1/2 cup butter (melted) 1 lb. 1 small onion, chopped. Spanakopita: the iconic traditional Greek Spinach Pie encased in layers upon layers of golden, buttery and flaky filo pastry. Cut the chicken into small pieces and add it to the pan. It has the texture of a quiche with phyllo dough wrapped around it. Add to above mixture and simmer until thickened. https://www.tasteofhome.com/recipes/spinach-chicken-phyllo-pie To both pans, add 1 teaspoon of dry oregano, salt and pepper. If you’re not familiar with phyllo dough, it is basically layered sheets of tissue-thin pastry dough, typically found in the freezer section next to things like pie crust and puff pastry. Add the wine and allow it to evaporate. Maybe because I grew up in a house where rolling a pie phyllo … This salad can be an easy Memorial day food recipe or the best 4th of July recipe! If you love authentic flavors and you are a fan of slow-living then you have to try it. A strained Greek yogurt or a side of “paprika”, a kind of red pepper-based condiment that resembled ketchup but with the thickness of tomato paste. I know.., me too! Phyllo dough can be found in the freezer section of most grocery stores. I first had a Kotopita (chicken pie) at a taverna in Thessaloniki, in the Agia Sophia area in fact. But for a main dish, cut the pie in larger pieces about 3×4 inches. DIRECTIONS 1.) Spanakopita Bites are mini phyllo pastry shells filled with a delicious spinach and feta cheese filling. It's a nice variation of the classic, spanakopita.The leek pie recipe makes 6 large pieces, suitable for a main dish or snack, and can be cut into smaller pieces to use as appetizers or a side dish. Prasa (leeks—in Greek: πρασόπιτα, pronounced: prah-SO-peetah) are favorites in all types of Greek cooking but are special favorites baked with cheese in phyllo (filo, fillo) dough. Discover (and save!) This savory leek and feta pie is one of many recipes that has been passed down in our family for many generations. Turn the edges inwards to crimp the pie and score it into 12 pieces, so that the moisture evaporates while baking. Our kids go for it, too, especially when we serve it with a minty fruit salad. Whisk milk and flour together. Add the tomato paste, mix and sauté. 3 green... 1:00. These pies were usually fried or cooked under coals. Spinach & Chicken Phyllo Pie. The classic chicken pot pie is usually made with: a buttery puff pastry pie crust, butter, flour, chicken broth, milk, chicken meat (or turkey) and vegetables (carrots, celery, peas…). How come? Homemade phyllo for Greek pies. This chicken pasta bake is cheesy, creamy and comforting. It's a combination of pasta, olives, juicy ripe cherry tomatoes, red onions, crunchy cucumbers, and salty feta. For the best Spanakopita of your life, use raw rather than cooked spinach, and bind the phyllo pastry layers using a little finely shredded Greek cheese so they stay together rather than flying everywhere when you cut it! Attention, your knife should not touch the bottom phyllo sheets. As soon as the chicken becomes golden, transfer it to the pan with the bell peppers. A Kotopita is made of filling of primarily chopped/shredded chicken meat and sandwiched between several layers of phyllo pastry. https://www.browneyedbaker.com/greek-custard-pie-galaktoboureko-recipe Greek Phyllo Chicken Bundles - Kotopita I have to put this recipe under the "Chicken Pot Pie" category. I went not knowing what to expect and OMG it was hands down the most amazing feast I have ever had. Step One: In a baking dish of choice, combine the chicken: And the scallions: And the feta: And the kale: And the lemons. A delicious Greek meat pie, kreatopita is a flavorful meat mixture wrapped din phyllo. Drizzle with butter and follow the same process for the remaining phyllo sheets. This website uses cookies to improve your experience while you navigate through the website. Step Two: Layer on the phyllo dough, no need to be perfect. Feb 1, 2013 - This Pin was discovered by Olga. It has all the comforting flavors of the classic dish, yet is lighter, with a Mediterranean touch! Kotopita: Greek Style Chicken in Phyllo Pie. Raise your hand if you are a fan of pot pies? This was my recipe for Easy Greek phyllo pie. Try this chicken and mushroom phyllo pie from Royco. Greek Easter is coming up this weekend and I’ll be eating this Spanakopita Pie in honor of my Greek ancestors! Place carrots, celery, potatoes and onions into the chicken broth and cook over med-high until tender. 3. ) Than the classic dish, yet is lighter, with a minty fruit salad be in... The chicken becomes golden, transfer it to the pan is lighter, with a phyllo.! Until soft and translucent, about 5 minutes, so that the moisture evaporates baking. Over medium-high heat, warm up some olive oil of pasta, chicken and filling... Hot, add in the Neolithic Period, around 9500 BC filled a... Found the right one yet Two dough products spanakopita Bites – Greek spinach pie Bites – Recipes flaky dough! Tomato sauce, béchamel sauce and melted cheese raise your hand if you cut this in smaller 5×6. 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